Rustic. Authentic. Cozy. The Alp- Morteratsch show dairy pampers its guests daily from mid-June to the beginning of October from 9 a.m. to 5 p.m.. The dairy has a special highlight: experience cheese production up close. The traditional show cheese making starts twice a day at 9:30 a.m. and 1:30 p.m.. Marvel, participate and enjoy the culinary journey for the little ones to the seasoned cheesemaker-Connoisseur.

A special recommendation is the extensive Alpine brunch, which takes place every Tuesday to Sunday from 9:30 to 11:30 a.m.. Registration is possible until 5 p.m. the day before.